Flint and Wild

Colombian Excelso

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Single Origin

100% Arabica

Altitude: 1300-1650m

The Colombian Excelso is our most popular roast. A bright coffee with citric acidity and notes of stone fruit sweetness. A subtle aftertaste of hazelnut and praline.

Choose your grind!

Every coffee has three grinds to choose from:

Whole Bean

We leave the grinding to you! Perfect if you know exactly how you want your coffee.

Espresso

Extremely fine grind for maximum flavour, best used in most brewing processes and our recommended choice if you are unable to grind your own beans.

Cafetiere

If you're brewing choice is by Cafetiere, we recommend this coarser grind to minimise stewing and loose particles.